Cake Piping Course
Lleves años, o recién empieces, con tu plotter Silhouette, te muestro cómo usarlo y además disfrutarlo
How to make colorful portraits, learning the importance of value
Plated dessert for restaarants by APCA Malaysia- An International Pastry & Culinary School
Traditional Christmas Cookies, Stollen and Panetonne
This program covers the traditional chinese cookies recipes which can be made and enjoyed during Chinese New year
This program covers the traditional Asian sponges recipes and cake based on them
How to make realistic gum paste and modelling paste blueberry fruits for cake decorators and artists.
Comemore o Natal ao estilo Português com a receita do Melhor Bolo Rei de Lisboa!
Online Art Courses for all age groups
This program covers the selection of cheese cake recipes which can be made and enjoyed at home or professional Kitchen
Home Baking Basics; Tarts & Pound cake
This course will cover various christmas desserts using different recipes and techniques
Space saving hacks for studio and one bedroom apartment.
This course will cover the basic understanding of the modern french pastries with new techniques and Ideas.
Descubre los Secretos de la Repostería Creativa y conviértete en Cake Designer de Manera Fácil y a tu Ritmo
A Step By Step Guide to Building and Useing Multitrack Backing Tracks and Setup, Follow Along Template Download Included
Learn how to make 16 fondant sea life themed characters plus all accessories
Making a flower jelly cake in many style by your self. Cake Decorating ,Cup cake , Alphabet cake ,Birthday cake etc.
Learning how to care for and bake with Natural Yeast.
Dig a little deeper in learning how to amend your soil
This program covers a selection of Brownies made with different flavours
Passo a passo para fazer o bolo mais pedido em casamentos e 15 anos
Lleva al siguiente nivel tus conocimientos básicos de pastelería saludable, realiza preparaciones famosas más elaboradas
This course will cover the Modern french Pastries and cakes covering different recipes & techniques
A class filled with fresh ideas and inspiration for your next masterpiece
Japanese French Pastries by APCA Malaysia- An International Pastry & Culinary School
8 flavorful layers of Banana and Chocolate with a crunch
Travel cake and Tea cakes by APCA Malaysia- An International Pastry & Culinary School
This course will cover the Varieties of Cheese cakes and choux covering different recipes and techniques
Taught by Chef Professor Philippe Salomon - Professor of Pastry for 18 years at Ferrandi culinary school in France
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