Mango Clothing Store Toronto Courses


Mango Whiteboard Animation Maker Course

Create Captivating Whiteboard Animation videos with Mango Whiteboard Animation Maker.

Rating: 5

Vegan Cooking Masterclass by Master Chef

Easy and delicious vegan recipes for your daily meals

Rating: 5

Coffee Shop Cakes & Desserts

Improve your Cake Baking, Iayering and Decorating skills

Rating: 5

Advance Chocolate and Confectionary by Master Pastry Chef

Advance Chocolate and confectionary by APCA Malaysia- An International Pastry & Culinary School

Rating: 5

Masterclass de Comida Vegana

Deliciosas y fáciles recetas veganas para tus comidas diarias

Rating: 5

Curso de bajo eléctrico / Técnica

Técnica aplicada al bajo Parte I

Rating: 5

Vegan and Gluten-free desserts - easy, yummy, fantastic #1

Create exotic and classical vegan and gluten-free desserts, give them your personal touch and a fabulous presentation

Rating: 4.95

Advance Tarts & Torte by Master Pastry Chef

Advance Tart and torte by APCA Malaysia- An International Pastry & Culinary School

Rating: 4.9

Advance level Venoisserie by Master Baker

Venoisserie by APCA Malaysia- An International Pastry & Culinary School

Rating: 4.9

Chocolate and Confectionary by World Pastry Champion

Chocolate Making by APCA Malaysia- An International Pastry & Culinary School

Rating: 4.85714

Organic Procedural Texturing In Blender

Procedural Texturing in Blender | A Beginner’s Guide To Create Realistic Fruit Textures

Rating: 4.83333

Alta pastelería, apta y nutritiva. Vegan, gluten-sugar free.

Aprendé pastelería avanzada apta para: celíacos, diabéticos, alimentación biomédica, alimentación vegana y dieta keto.

Rating: 4.8125

Curso de bajo eléctrico / Principiantes

Curso introductorio para bajistas

Rating: 4.8

Vegan pastries and Cakes by Master Chef

This course will cover the Vegan Pastries covering different recipes and techniques

Rating: 4.79167

Advance Fine Dining Plated Dessert by World Pastry Champion

World class Plated desserts for srudents , Enthusiasts and Professionals

Rating: 4.75

Authentic Thai Cooking Course with Boom

Learn how to cook most popular Thai foods and desserts in your home with Thai cooking instructor.

Rating: 4.75

Perfect Tarts and Mini Tarts. Theory and practice in details

5 types of shortcrust pastry in 8 recipes. Shortcrust pastry from A to Z.

Rating: 4.65

Manga Drawing Course for Beginners

A step-by-step method for you to apply to the design of any character.

Rating: 4.5625

Macarons 2.0: baking 4 types of shells + 15 fillings!

Learn all secrets of macarons. 21 video lessons. 4 hours.

Rating: 4.5

Éclairs: 101 secrets of pâte à choux

You will know all secrets of éclairs and all nuances of work with pâte à choux

Rating: 4.4

Perfect Mirror Glaze and Chocolate Velvet

You will know all secrets of the mirror glaze and chocolate velvet.

Rating: 4.35

Introducción a los Makis

Aprende a preparar los más ricos makis fusión peruana

Rating: 4.25

Curso de bajo eléctrico / Rock

Curso de bajo eléctrico - Rock

Rating: 4.05

Curso de bajo eléctrico / Armonía

Armonía enfocada en el bajo eléctrico

Rating: 4

Natural Cosmetics for the Festive Season

Handmade Gifts

Rating: 3.83333

Master Indian Cooking (English) - 78 recipes

Learn to prepare variety of Indian dishes including Dosa, Idli, Vada, Pongal, Puttu, Rasam, Sambar, Biriyani, kesari etc

Rating: 3.6

Mehndi 101 - How To Master The Art Of Mehndi In Just 4 Hours

A step by step guide to become a mehendi expert in 15 days.

Rating: 3.5

Ice Cream & sorbet by World Pastry Champion

Learn how to make Icre Cream cakes

Rating: 3

Certified India Heritage English language Dance etc Online

Lessons from the past - Epics of India, Cultural and Heritage learning Englis class with songs, dance, stories of India

Rating: 0

Certified India Heritage English and Spiritual Dance Class 2

Lessons from the past - Epics of India, Cultural and Heritage learning class

Rating: 0

How to make best Sri Lankan curries

Learn about Sri Lankan culinary secrets

Rating: 0

Curso de bajo eléctrico / Técnica parte II

Técnica aplicada al bajo eléctrico - Parte II

Rating: 0


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