How to start your restaurant and make a profit in 8 weeks!

How to start your restaurant and make a profit in 8 weeks!

Updated 2019 with live class training videos

Have you always dreamed of starting your own restaurant but find it daunting to get started? Then this course is for you!!

• Explained in clear steps:

  1. Planning

  2. Funding

  3. Building

  4. Preparation

  5. Opening your dream restaurant

• including a 12 week pre-opening checklist all the way to opening night

• We'll show you detailed spreadsheets and documents to use straight away.

• Innovative 3D models of a restaurant to explain service systems and much more.

• Complete the course at your own pace and apply what you have learned while running your restaurant.

This course is taught by Vincent Vermeulen, a 4th generation hospitality expert who was born in a restaurant and has hospitality in his DNA. He's the founder of the School for Butlers and Hospitality and will get you in this detailed course from dream to opening...

Updated 2019 with live class training videos

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What you will learn

• Learn from more than 30 lectures and 3 hours of content !
• Draft a full business plan including financial projections, break even analysis and hourly labor calculations
• Choose the right location based on proven strategies

Rating: 4.1

Level: All Levels

Duration: 7 hours

Instructor: Vincent Vermeulen