How To Make Pastry

How To Make Pastry

If you want to learn how to make pastry quickly and easily, then check out "How To Make Pastry" guide.

In this step-by-step guide, you will learn the different types of pastries, its ingredients, and appropriate fillings depending on the pastry type.

- Learn to bake pastry at the comfort of your own home.

- Bake pastries quickly and easily.

- Learn to prepare a variety of Western Style pastries.

- Impress your friends to this newfound ability to bake pastry.

- Have your family feel that you love them by serving delicious pastry.

- Save time to learn the basics of baking pastries.

- Be able to put up a small pastry business that can give you extra income from home.

- Save money for preparing home-made pastries to serve when there are family gatherings or other events.

- Learn how to make pastry doughs and fillings.

- And much more.

Table of Contents

Introduction 8

What We Call Pastries 8

Chapter 1: Types Of Pastries 10

Kinds Of Western-Style Pastries 10

Short Crust Pastry 10

Sweet Crust Pastry 10

Flaky Pastry 11

Puff Pastry 11

Rough Puff Pastry 11

Phyla Mass 11

Choux Pastry 11

Suet Pastry 11

Chapter 2: How To Make Short Crust Pastries 12

Basic Ingredients 12

How To Prepare Short Crust Pastry 12

Chapter 3: How To Make Phyllo Pastries

Basic Ingredients

How To Prepare Phyllo Pastry

Useful Tips When Using Phyllo Masses

Chapter 4: How To Make Choux Pastries

Basic Ingredients

How To Prepare Choux Pastry

Chapter 5: How To Make Sweet Crust Pastry

Basic Ingredients

How To Prepare Sweet Crust Pastry

Chapter 6: How To Make Puff Pastries

Basic Ingredients

How To Prepare Puff Pastry

Chapter 7: How To Make Flaky Pastry

Basic Ingredients

How To Prepare Flaky Pastry

Chapter 8: How To Make Rough Puff

Basic Ingredients

How To Prepare Rough Puff

Chapter 9: How To Make Sweet Pastry

Basic Ingredients

How To Prepare Sweet Pastry

Chapter 10: How To Make Suet Pastry

Basic Ingredients

How To Prepare Suet Pastry

Chapter 11: How To Make Pâté Sucree

Basic Ingredients

How To Prepare Pâté Sucree

Chapter 12: Tips In Making Pastry

Tips In Making Short Crust Pastry

Tips In Making Choux Pastry

Tips In Making Puff Pastry

Chapter 13: Basic Ideas For Your Recipes

Cut And Decorate Before Baking

Cut And Decorate The Pieces After Baking

Pastry Fillings Suggestions

Chapter 14: How To Make Sweet Filling

Basic Ingredients

How To Prepare Sweet Filling

Vegan Fillings Suggestions

Chapter 15: How To Make Vegan Lemon Pie

Short Crust Basic Ingredients

Filling Ingredients

How To Prepare The Dough

How To Prepare The Tart Filling

How To Make Carrot Cake

Basic Ingredients

Filling Ingredients

How To Prepare Carrot Cake

How To Prepare Carrot Cake Filling

Your Step By Step Guide To Baking Pastry

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What you will learn

• How To Make Pastry
• Pastry Tips
• Pastry Basics

Rating: 3

Level: Beginner Level

Duration: 35 mins

Instructor: HowExpert