Raw Chocolate Making With Chocomama

Raw Chocolate Making With Chocomama

Do you love chocolate? Do you love healthy food that is full of vitality? Raw chocolate maker, Sue Frisby, invites you to discover how to make deeply satisfying chocolate. This wonderful food that gives us so much pleasure, has its source in the raw cacao bean. A sensual delight, chocolate is fascinating to work and create with. What could be more tempting?

Sue has been making chocolate from unroasted cacao professionally for many years. In this course she will show you how to make handmade, homemade, real chocolate in your own kitchen, using simple equipment and high quality natural and organic ingredients. She will show you how to make chocolate from scratch, giving you a strong and solid foundation from which you can go on to create a myriad of variations.

Learn how to create delicious, healthy, vegan, raw chocolate in your own kitchen

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What you will learn

• To make delicious, healthy, vegan, raw chocolate.
• How to make raw chocolate from scratch.
• The equipment and ingredients you'll need to make raw chocolate at home.

Rating: 4.9

Level: Beginner Level

Duration: 2.5 hours

Instructor: Sue Frisby