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Professional Fine Dining Plated Dessert by Master Chef

Plated dessert for restaarants by APCA Malaysia- An International Pastry & Culinary School

Rating: 5

Become a Great Baker #1: Mastering the Tarte Tatin

Learn how to bake amazing large tarts, stunning personal desserts and make exceptional decorations!

Rating: 5

All About Brioche Dough: From Burger Buns to Monkey Bread

Learn all about making a brioche dough and baking it into 3 amazing recipes

Rating: 5

Ultimate Tasty French Pastry Choux, Paris-Brest, and Eclair

Ultimate Guide to the French Pastry Choux, Paris-Brest, and Eclair

Rating: 5

نيويورك كوكيز المتنوعة

الدليل الشامل لصنع نيويورك كوكيز بالتفصيل والشرح البسيط

Rating: 5

Advance Chocolate and Confectionary by Master Pastry Chef

Advance Chocolate and confectionary by APCA Malaysia- An International Pastry & Culinary School

Rating: 5

Advance Tarts & Torte by Master Pastry Chef

Advance Tart and torte by APCA Malaysia- An International Pastry & Culinary School

Rating: 4.9

Chocolate and Confectionary by World Pastry Champion

Chocolate Making by APCA Malaysia- An International Pastry & Culinary School

Rating: 4.85714

Fundamentals of French Pastry- Madeleine, Custards and Cakes

Master the Fundamentals of French Pastry

Rating: 4.85

Vegan pastries and Cakes by Master Chef

This course will cover the Vegan Pastries covering different recipes and techniques

Rating: 4.79167

Advance Fine Dining Plated Dessert by World Pastry Champion

World class Plated desserts for srudents , Enthusiasts and Professionals

Rating: 4.75

Chocolate Masterclass: Chocolate Course by Master Chef

Everything you need to know to get started making chocolate masterpieces

Rating: 4.65

Cheesecake for Beginners

Learn all of the fundamentals needed to make delicious, creamy, decadent cheesecakes. Beginners welcome!

Rating: 4.6

Vegan Baking 101- Gluten Free Desserts for a Healthy Life

Plant Based Desserts to Heal Your Body

Rating: 4.55

The best three easy recipes of cupcake, salted caramel.

for cooking lovers, sweets lovers, for mum who wants surprise their family....for everuone!

Rating: 4.55

Macarons 2.0: baking 4 types of shells + 15 fillings!

Learn all secrets of macarons. 21 video lessons. 4 hours.

Rating: 4.5

All About Brownies by APCA chef online

This program covers a selection of Brownies made with different flavours

Rating: 4.5

Learn Japanese French Pastries by Master Pastry Chef

Japanese French Pastries by APCA Malaysia- An International Pastry & Culinary School

Rating: 4.35

Perfect Mirror Glaze and Chocolate Velvet

You will know all secrets of the mirror glaze and chocolate velvet.

Rating: 4.35

The Complete Guide to Cake Fillings

Learn how to create cake fillings of many textures and flavors. Perfect for bakers and cake decorators!

Rating: 4.3

Master Indian Cooking (English) - 78 recipes

Learn to prepare variety of Indian dishes including Dosa, Idli, Vada, Pongal, Puttu, Rasam, Sambar, Biriyani, kesari etc

Rating: 3.6

Ice Cream & sorbet by World Pastry Champion

Learn how to make Icre Cream cakes

Rating: 3

Assorted New York Cookies

The ultimate New York cookies baking guide

Rating: 3

French Entremet Master class with APCA chef online

This course will cover various cakes covering different recipes & techniques

Rating: 2

9 Tasty Dips and Sauces in Less Than 9 Minutes

Learn how to make these sauces to amp up your meals and snacks

Rating: 0

Easy Cake Making, Frosting & Decorating

Learn to make cakes, fill, frost, work with chocolate (White & Dark), Fondants , Decoration & Troubleshooting

Rating: 0

Basic Plated Dessert by Master Chef

Basic Plated dessert by APCA Malaysia- An International Pastry & Culinary School

Rating: 0

Make pumpkin spice caramel sauce

Make pumpkin spice caramel sauce

Rating: 0

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