Straight Talk About Franchising

This course is based on one franchise owner's experiences in the quick casual dining segment of the franchise industry, although it's principles can be applied to any industry or business. Filled with actual personal anecdotes of what the instructor experienced, it is filled with actual situations, colorful infographics and lots of information about franchises and running a business. This course points out what you need to know, what questions to ask and how to avoid the many pitfalls that come with buying a franchise or owning a business.

Learn what makes a good franchise and what criteria you should look for
Learn how to avoid the bad ones
Find out if you have what it takes to own a business
Learn the best human resources practices
Learn about safety and security for your business
Consider all the legal requirements
Learn how to operate your business including accounting, marketing, customer service, sales, maintaining equipment, hiring and firing, managing systems and schedules, banking and much more

What I Learned and You Need to Know - A Comprehensive Guide to Making a Choice and Putting It Into Action

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What you will learn

Learn about the world of franchises
Find out if you should be an entrpreneur
Learn what makes a good franchise and how to stay away from the bad franchises

Rating: 4.3

Level: All Levels

Duration: 6 hours

Instructor: Cynthia Readnower

Courses By: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

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Straight Talk About Franchising